7 recipes
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These recipes show off passes (versions), variations, and forks. The core of how Remixipe works.
Chinese Orange Chicken
This is a recipe for Chinese Orange Chicken that makes impressively crispy chicken pieces without deep frying. The sauce has great orange flavour.
Adapted from Chinese Orange Chicken
Lime Pie
Tangy, creamy, and refreshing! This easy Lime Pie is the best way to enjoy limes, any limes.
Adapted from Key Lime Pie by Chelsea Sugar
Za'atar Roasted Cauliflower with Tahini Yogurt and Crispy Chickpeas
Cauliflower gets caramelized edges while chickpeas turn crunchy. Good warm or at room temperature.
Coconut Lime Bars with Macadamia Shortbread
Tangy lime custard on buttery macadamia crust, topped with toasted coconut.
Pan-Seared Pork Chops with Apple Cider Reduction
Thick chops get a sweet-sharp sauce made right in the same pan. Serve with mashed potatoes.
Vietnamese Prawn Summer Rolls with Peanut Dipping Sauce
Rice paper rolls filled with prawns, herbs and vermicelli noodles. Fiddly but worth it.
Harissa Chicken Thighs with Lemony Couscous
Spiced chicken gets crispy in the oven while couscous cooks on the stove. Fast enough for Tuesday.
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