★ 0.0
- Prep:
- 15min
- Cook:
- 45min
- Total:
- 1hr
- Serves:
- 8
- Difficulty:
- Easy
mediterraneancitrusafternoon-teacrowd-pleaserdesserts
Ingredients
Serves 8
1 1/2 cups
all-purpose flour
1 1/2 tsp~
baking powder
1/2 tsp~
salt
1 tsp
ground cardamom
3
large eggs
1 cup
granulated sugar
3/4 cup
extra-virgin olive oil
1/2 cup
whole milk
2 tbsp
orange zest
1/4 cup
fresh orange juice
1 tsp~
vanilla extract
Method
- Preheat oven to 350°F and grease a 9-inch round cake pan, then line the bottom with parchment.
- Whisk together flour, baking powder, salt, and cardamom in a medium bowl.
- Beat eggs and sugar in a large bowl with an electric mixer until thick and pale, about 3 minutes.
- With mixer on low, drizzle in olive oil slowly until incorporated.
- Mix in milk, orange zest, orange juice, and vanilla.
- Fold in dry ingredients just until no streaks remain.
- Pour batter into prepared pan and bake for 40-45 minutes until a toothpick comes out clean.
- Cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.
Nutrition
Nutrition per serving
Estimated| Calories | 408kcal |
| Protein | 5g |
| Carbohydrates | 47g |
| of which sugars | 27g |
| Fat | 23g |
| of which saturated | 3g |
| Fibre | 1g |
Estimated from the USDA database using AI ingredient matching. Actual nutritional values will vary.
Allergens
EggsGlutenMilk
Informational only — based on ingredient data. Does not account for cross-contamination.
