Remixipe
Vegetarian
Ngā Kai
Serves 4
1 tsp
Graham masala
1 packet
Spinach
1 packet
Paneer
3 tbsp
Oil or gee
1 tsp~
Cumin
1 tsp
Graham masala
1
Onion
3 Cloves
Garlic
1 tbsp~
Ginger
Chilli (optional)
1 tsp
Tumaric
1 tsp~
Salt and pepper
1 can
Can tomatoes
1
Vege stock
Tikanga
You'll figure it out. Fry onion with spices then add paneer and fry a little more. Add stock, tomatoes and spinach.
That's it
Maybe eat with rice
Oranga Kai
Nutrition per serving
Estimated| Calories | 39kcal |
| Protein | 2g |
| Carbohydrates | 8g |
| of which sugars | 3g |
| Fat | 0g |
| of which saturated | 1g |
| Fibre | 2g |
Some ingredients couldn't be matched (Spinach, Paneer, Tumaric, Vege stock) — actual values may be higher.
Estimated from the USDA database using AI ingredient matching. Actual nutritional values will vary.
Ratings & Reviews
No ratings yetto rate this recipe.
No reviews yet.
Comments
No comments yet.
to leave a comment.